Hi Grace!

Here's your meal prep suggestions for the week, which comprises of:

A Cute Toast Moment for Breakfast

Sweet Corn Pasta Salad for Lunch

No Peep Stew for Dinner

Dreamsicle Flavored Escapism for Dessert

If you have any questions, comments, concerns, or just wanna drop us a line, feel free to contact us at whatisgracegonnaeatthisweek@gmail.com or hit us up on Facebook!

Scroll down for recipes and the grocery lists!

Happy Prepping!

Mary Kate

Grocery List:
2 lbs stew beef
1 lg can sliced mushrooms - drained
1 envelope Lipton onion soup
1 can cream of mushroom soup
1 soup can of water
1/4 c red wine
Egg Noodles

Grocery List:
Lemon Vinaigrette: 1/4 cup olive oil
1 fresh lemon
1/4 tsp dried basil
1 tsp Dijon mustard
1/8 tsp salt
1/8 tsp pepper
1/4 cup chopped parsley
Salad: 8 oz. pasta shells
2 cobs sweet corn
1 pint grape tomatoes
2/3 lb. zucchini
1 avocado

Grocery List:
1 can (15 oz.) Mandarin Oranges in Light Syrup, undrained
1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding
1 cup thawed Whipped Topping

Links:
https://www.kitchenparade.com/2014/06/finn-crisp-with-marmalade-cheese.html
https://agoodcarrot.com/manchego-grilled-cheese-toasts-with-olive-tapenade/
budgetbytes.com/summer-sweet-corn-salad/
https://www.epicurious.com/recipes/member/views/no-peek-stew-1250543
https://cutefetti.com/easy-mandarin-orange-dessert/?utm_campaign=yummly&utm_medium=yummly&utm_source=yummly

Grocery List:
Finn Crisp Original Rye
Orange marmalade
Good cheese, something creamy such as havarti
Or like fuck it...cream cheese

Grocery List:
Easy Way: Olive Tapenade, Cheese, Good Toast

From Scratch: 1 lemon
1 cup pitted green Spanish olives
1 Tablespoon capers
1 clove garlic
1/4 cup extra virgin olive oil
1 baguette
5-6 oz. Manchego cheese
3 Tablespoons extra virgin olive oil
1/4 teaspoon freshly ground black pepper